SourceOh commercial frozen yogurt, why are you so expensive here in Malaysia?
Whenever I'm craving for some, I have to think more than twice.
Paying a small cup of you is almost equal to my breakfast, lunch and dinner allocation per day.
I decide that, I'm gonna make my own homemade instead.
UPDATED:
It takes me the whole 2 (two) days.
No doubt, it's doable.
If I ever plan to make this again, I must get an ice cream machine.
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